DINNER FOR TWO
EntreeTandoori Lamb CutletsTasty lamb cutlets marinated with tandoori paste and cooked in the Tandoor Tandoori Chicken Tikka Succulent chicken marinated with yogurt & spices, cooked in the Tandoor Samosa Traditional Indian pastry filled with potatoes, green peas, and nuts with subtle spices and deep fried. MainButter ChickenChicken marinated with tender spices and cooked in the Tandoor and served with a tomato & almond sauce Malay Lamb Curry Diced lamb, simmered in onion, garlic, ginger, fresh tomato, potato, seasoned with a Malaysian style masala, finished with a touch of coconut cream Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce Side DishesSteamed Basmati Rice, Plain Bread & RaitaONLY $35.00 PER PERSON |